Blayet, a classic restaurant from El Perellonet (Sueca), is one of the first restaurants that opened the doors to Agustín Granell’s coffee.

Decades have passed; but today, José Gimeno, reopens the doors of the premises and tells us that Agustín Granell became Blayet’s coffee supplier more than 75 years ago (Yes, before the forties). In those years Agustín began to import, roast and distribute our coffee beans …

The origin of the relationship between Agustín Granell and el “tío Blayetremains alive today after so many years. Thanks to the trust of Blayet Restaurant in Cafés Granell the relation between the two companies we can say is a “lifelong” relationship.

Blayet is the best example of how trust and closeness are the values ​​that make a company great. That is why, perhaps, both companies have connected so well, as trust and closeness are Cafés Granell´s main values.

 As we speak, José Gimeno invites us to have coffee, one of our freshly ground espressos. For him, “a coffee after having lunch” is always the tradition. So we wait in front of the Granell coffee machine and see how the coffee starts dripping into the espresso cup…